Gluten Free Diet But Still Suffering?| Dr. Hagmeyer Explains Why in This Video Series.

Do you continue to suffer with IBS, Celiac Disease, SIBO, Hashimoto’s and chronic Health problems despite eating “Gluten Free” Foods?  Have you started a gluten free diet and didn’t respond the way you thought you should have. If so, you probably were making a common mistake when people fail to work with a doctor who specializes in gluten sensitivity.

There are many misconceptions surrounding gluten sensitivity. In this video Dr Hagmeyer explains these misconceptions surrounding gluten, explains why many people fail to notice improvement on a gluten free diet, the importance of testing for “Cross Reactive” foods and shares insight on how gluten can trigger autoimmune conditions.

Dr. Hagmeyer clinic director of the Naperville Institute For NeuroMetabolic Solutions in Naperville IL, explains the connection between coffee, cross reactive foods and chronic health problems. Dr. Hagmeyer is a holistic chiropractic physician specializing in metabolic disorders. Dr Hagmeyer works with patients all over the United States and Canada. Visit https://DrHagmeyer.com for Gluten free Paleo recipes.

Visit https://DrHagmeyer.com to learn more about Functional Medicine and Brain Based Therapy. Call 630-718-0555 to schedule a free phone consult.

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• Avoiding Gluten is NOT Enough to Stop The Autoimmune Attack.A common misconception among those with gluten sensitivity and celiac disease is that you can stop the autoimmune destructive process JUST by avoiding wheat gluten. Unfortunately this is just not true.
• New Testing Reveals Factors Causing Autoimmune Thyroid and More.The Naperville Instiute For NeuroMetabolic Solutions uses the most advanced testing in Gluten sensitivity and Gluten intolerance. We have the ability to accurately determine whether gluten is damaging your health and what foods are cross reactive with Gluten.
• Check out Our Gluten Free Recipes.Just remember that eating gluten free can be delicious and healthy.