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Natural Holiday Fudge
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Natural Holiday Fudge

Ingredients

  • 2 cups almond butter
  • 1/4 cup raw organic cocoa powder, sifted to remove any lumps
  • 1/2 cup plus 2 tablespoons raw organic honey
  • 1 heaping tablespoon coconut oil, melted (optional)
  • 2 teaspoons pure vanilla extract
  • 1 teaspoon coarse sea salt

Instructions

  1. Combine all ingredients in a large bowl. Mix well.
  2. Spoon mixture into a pan and flatten with the back of a spoon. Place in the freezer for about an hour; then,
  3. take out and cut into bite-size squares. Keep these covered and stored in the freezer.
  4. These must be kept in the freezer until just prior to serving – otherwise they will become the consistency
  5. they were before freezing.
  6. Also, try adding favorite nuts such as whole or chopped pecans or walnuts.

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